Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Tangerine Juice Concentrate
- Technologies
- Product Code
- TAC0L6001
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Microbiological Values
- Nutritional Information
- Specifications
- Flavor
- Full flavored and typical of fine quality tangerine juice concentrate. Free from scorched, fermented, caramelized or other undesirable flavor.
- Reconstitution
- 1 part Clarified Tangerine Juice Concentrate 60 Brix plus 5.255 parts water.
Value | Units | Test Method / Conditions | |
Yeasts Count | max. 1000 | - | - |
Molds Count | max. 100 | - | - |
Total Plate Count | max. 2000 | - | - |
Value | Units | Test Method / Conditions | |
Water Content | 35.12 | g/100g | USDA Nutrition Database |
Energy | 263 | Cal/100g | USDA Nutrition Database and Manufacturer Data |
Protein | 0 | g/100g | USDA Nutrition Database and Manufacturer Data |
Total Lipids (Fat) | 0 | g/100g | USDA Nutrition Database and Manufacturer Data |
Total Sugars | 62 | g/100g | USDA Nutrition Database and Manufacturer Data |
Added Sugars | 0 | g/100g | USDA Nutrition Database and Manufacturer Data |
Calcium | 53 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Iron | 0.6 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Potassium | 1109 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Sodium | 5.2 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Vitamin C (as Total Ascorbic Acid) | 227 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Vitamin A | 625 | IU/100g | USDA Nutrition Database and Manufacturer Data |
Vitamin D (D2 + D3) | 0 | μg/100g | USDA Nutrition Database and Manufacturer Data |
Vitamin D | 0 | IU/100g | USDA Nutrition Database and Manufacturer Data |
Cholesterol | 0 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Total Trans Fat | 0 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Total Saturated Fat | 0 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Caffeine | 0 | mg/100g | USDA Nutrition Database and Manufacturer Data |
Ash Content | 1.88 | g/100g | USDA Nutrition Database and Manufacturer Data |
Carbohydrates (By Difference) | 63 | g/100g | USDA Nutrition Database |
Value | Units | Test Method / Conditions | |
Brix (Corrected) | 59 - 61 | - | - |
Acidity (as Citric) | 2.9 - 5.7 | % w/w | - |
pH | 3.2 - 3.8 | - | - |
Specific Gravity | 1.28324 - 1.29498 | - | - |
Clarity (at 625 nm) | min. 90 | - | - |
Concentration at Single Strength (Acid Corrected) | 11.8 | Brix Degree | - |
Weight Per Gallon | 10.728 | lbs/gallon | - |
Regulatory & Compliance
- Certifications & Compliance
- Kosher Status
- Certified Kosher by the Chicago Rabbinical Council
Packaging & Availability
- Packaging Information
- Steel Drums
- Polyethylene Pails
Storage & Handling
- Optimal Storage
- Less than 0°F
- Recommended Shelf Life
- Frozen (0°F) : 1095 days
- Refrigerated (38°F) : 7 days