AGE DEFYING BB CREAM
Formulation
Name | Ingredient | Supplier | % |
---|---|---|---|
Phase A | |||
Gransil EP-9 Polysilicone-11 and Water and Laureth-12 and Phenoxyethanol andEthylhexylglycerin | Polysilicone-11 and Water and Laureth-12 and Phenoxyethanol andEthylhexylglycerin | — | 10.000 |
Dow Corning 200 Fluid 5cst Dimethicone | Dimethicone | — | 20.000 |
Gransurf 67 PEG-10 Dimethicone | PEG-10 Dimethicone | — | 2.000 |
Gransurf 50C Dimethicone and PEG/PPG-18/18 Dimethicone | Dimethicone and PEG/PPG-18/18 Dimethicone | — | 2.000 |
Gransil 530 Dimethicone | Dimethicone | — | 1.000 |
Protachem CTG Caprylic/Capric Triglyceride | Caprylic/Capric Triglyceride | — | 3.000 |
Euxyl PE 9010 Phenoxyethanol and Ethylhexylglycerin | Phenoxyethanol and Ethylhexylglycerin | — | 1.000 |
Phase C | |||
Deionized Water Water | Water | — | 37.200 |
Glycerine Glycerine | Glycerine | — | 5.000 |
Butylene Glycol Butylene Glycol | Butylene Glycol | — | 3.000 |
Sodium Chloride Sodium Chloride | Sodium Chloride | — | 1.000 |
Granactive Age Water and Butylene Glycol and Ethoxydiglycol and Palmitoyl Hexapeptide-14 and Lycium Barbarum Fruit Extract and Phenoxyethanol and Sodium Benzoate | Water and Butylene Glycol and Ethoxydiglycol and Palmitoyl Hexapeptide-14 and Lycium Barbarum Fruit Extract and Phenoxyethanol and Sodium Benzoate | — | 5.000 |
Phase B | |||
Suncroma Yellow Iron Oxide Iron Oxide | Iron Oxide | — | 0.484 |
Suncroma Red Iron Oxide Iron Oxide | Iron Oxide | — | 0.145 |
Suncroma Black Iron Oxide Iron Oxide | Iron Oxide | — | 0.048 |
RBTD-MS3 Titanium Dioxide (CI 77891) and Methicone | Titanium Dioxide (CI 77891) and Methicone | — | 2.421 |
Sericite DNN Mica | Mica | — | 2.421 |
Dow Corning 200 Fluid 5cst Dimethicone | Dimethicone | — | 2.761 |
Gransurf 67 PEG-10 Dimethicone | PEG-10 Dimethicone | — | 0.920 |
Phase D | |||
Bentone 38V Disteardimonium Hectorite | Disteardimonium Hectorite | — | 0.600 |
Preparation:
Combine phase A in the main kettle and homogenise at 1,000 to 1,500
rpm until uniform. Combine phase B and run ball mill until the drawdown
passes 10 micron on Hegman Gauge.
Combine phase C in the support kettle and mix until uniform.
Add phase B into the main kettle while homogenising
and continue mixing for at least 20 minutes.
Add phase C very slowly to the main kettle while homogenisng.
Sprinkle phase D while homogenising and continue to mix until uniform.
At the end, increase to speed to 1,500 to 2,500 to finish the batch.
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