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Mapryser S.L. Coconut Sugar

Coconut Sugar is an extraction of the juice of the coconut palm Cocos nucifera, it is processed and packaged. As the product is hygroscopic, the product may clump. It is an organic product and not genetically modified, nor irradiated.

Ingredient Name: Coconut Sugar

Functions: Nutritive Sweetener

Labeling Claims: Environmentally Friendly, Gluten-free, Organic, Vegan, Vegetarian, Wheat-free

Physical Form: Granules, Solid

End Uses: Bread, Confectionery Products

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Coconut Sugar
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form

Regulatory & Compliance

Regulatory
  • This organic product conforms to Regulation (EEC) no. 834/2007, 889/2008 and subsequent provisions and modifications.
  • According to Regulation (EU) No. 1169/2011 of the European Parliament and of the Council

Packaging & Availability

Packaging Type
Packaging
  • Packaging in food grade PE bag inside 20 Kg plastic bag, usually 4 bags of 5 Kg.

Storage & Handling

Storage
  • Store in a cool (5-15ºC) and dry (RH: 55-65%) place.
  • Its properties are preserved for a minimum of 2 years from its production.