Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Vinegar
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Appearance
- Colorless to very pale yellow, free from cloudiness.
- Flavor
- Clean and characteristic of vinegar (acidity), free from foreign flavor or aroma. eels, insect fragments, or other foreign material. eels, insect fragments, or other foreign material.
- Typical Properties
Value | Units | Test Method / Conditions | |
Copper Content | max. 1 | ppm | - |
Grain (% acetic acid x 10)(analyzed by volume) | 50.0 to 51.0 | - | - |
Heavy Metals | max. 1 | ppm | - |
Iron Content | max. 2 | ppm | - |
Residual alcohol | 0.5% maximum | % | - |
Packaging & Availability