Knowde Enhanced TDS
Identification & Functionality
- Vitamin Type
- Food Ingredients Functions
- Ingredients
- Mushroom Powder
- Technologies
Features & Benefits
- Product Highlights
Earthlight Whole Food Vitamin D is a clean label, plant-based ingredient that can help you create cutting-edge supplements and fortified foods that respond to the latest consumer trends in the market. Earthlight delivers concentrated Vitamin D with low use levels, which means it won’t affect the taste or texture of your formulations.
- Non-GMO, whole food mushroom powder
- Organic grade available
- 1000 µg (40,000 IU) of Vitamin D per gram – independently verified
- Low use levels offer excellent economics
- Won’t affect the taste or texture of formulations
- Consumer-friendly, clean label ingredient
- Label
- GMO Free
- Solvent Free
- 100% Vegan
- USDA Organic
- Whole Food
- Eco Friendly
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Approved Food and Beverage Applications for Earthlight in the EU
Earthlight Whole Food Vitamin D has received Novel Foods Approval, paving the way for this unique ingredient to be used in foods and beverages produced and sold in Europe. The approval covers Earthlight’s use in a broad range of traditional food and beverage products, but also use in dairy analogs and meat replacement – ideal applications since Earthlight is plant-based and acceptable for vegans.
Food groups Proposed food category name Proposed maximum use level of the NF
(mg/100 g or 100 mL), as consumed (a)Breakfast cereals Breakfast cereals 2.25 Bakery products Yeast-leavened bread and pastries 2.25 Processed cereal food Grain products and pastas 2.25 Fruit juice and fruit/vegetable blend beverages Fruit and vegetable juices (incl. powders and concentrates) 1.125 Dairy products Milk and dairy products (excl. fluid milks) 2.25/1.125 (beverages)
Cheese and cheese products Cheese (excl. cottage cheese, ricotta cheese, and hard-grating cheeses) 2.25 Meal replacement Meal replacement bars and beverages, not intended for weight control 2.25/1.125 (beverages)
Dairy analogs Dairy imitates 2.25/1.125 (beverages)
Meat imitates Meat imitates 2.25 Soups and broths Soups (RTE and dry mixtures) 2.25 Vegetable snacks Extruded vegetable snacks 2.25
Packaging & Availability
- Country Availability
- Regional Availability