Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Grape Must, Caramel Color, Wine Vinegar
- Technologies
- Product Families
- Ingredients
- Wine vinegar, cooked grape must; coloring: ammonium sulfite caramel. Contains sulphites.
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- The perfect finish for omelets, cheeses, soups, meat, fish, vegetables, fruit or as a unique digestive.
Properties
- Physical Form
- Nutritional Information
- Taste
- Aromatic tannins with scents of sweet cherry and red fruit; Persistent flavor with notes of sweet vanilla, oak and red fruit.
Value | Units | Test Method / Conditions | |
Serving Size | 1 (15) | Tbsp (ml) | — |
Calories Per Serving | 25 | — | — |
Total Fat | 0 | g/15ml | — |
Sodium | 3 | mg/15ml | — |
Total Carbohydrate | 5 | g/15ml | — |
Total Sugars | 5 | g/15ml | — |
Protein | 0 | g/15ml | — |
Regulatory & Compliance
- Certifications & Compliance
- Quality
- Ponti carefully marries high quality wine vinegar with precious cooked grape musts from 7 local grape varieties. The blend is then aged in oak, cherry and chestnut barriques over a long slow period for a product with exceptional bouquet and flavor.
Packaging & Availability
- Packaging Type
- Format
- 250 ml