Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Technologies
- Product Details
- Product code : 1682
- Botanical/Scientific name : Embica officinals, Cocos nucifera
- Plant part : Fruits, Liquid endosperm
- Product Highlights
- Preparation type : Blending
- Solvent used for extraction : None
- Solvent used in manufacture : None
- Final extract ratio : NA
- Standardization : None
Features & Benefits
- Benefit Claims
- Labeling Claims
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Odor
- Characteristic*
- Appearance
- Brown viscous liquid*
- Chemical Properties
- Physical Properties
- Other Properties
- Microbiological Values
- Notes
* Since it is a herbal product, there is likely to be minor color variation from batch to batch of the product because of the geographical and seasonal variations of the raw material.
* Based on addition
Value | Units | Test Method / Conditions | |
Assay (Content of Beta - Glucogallin) | min. 3.0 | % w/w | By HPLC, SLL/STP-A-025 |
Composition of the Blend (Amla Extract, Saberry) | 33.3 | % w/w | — |
Composition of the Blend (Cococin CG*) | 66.6 | % w/w | — |
Composition of the Blend (Peptiselect*) | 0.13 | % w/w | — |
Value | Units | Test Method / Conditions | |
pH (at 2% w/v Solution in Water) | 3 - 4 | — | USP <791> |
Specific Gravity | 1.2 - 1.4 | — | USP <841> |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1 | ppm (μg/g) | USP <2232> |
Cadmium Content | max. 1 | ppm (μg/g) | USP <2232> |
Lead Content | max. 3 | ppm (μg/g) | USP <2232> |
Mercury Content | max. 0.1 | ppm (μg/g) | USP <2232> |
Value | Units | Test Method / Conditions | |
Coliforms | max. 10 | cfu/g | BAM 2001, 8th Edition, Chapter 4 |
Escherichia Coli | Negative | per 10g | USP <62> |
Pseudomonas Aeruginosa | Negative | per 10g | USP <62> |
Salmonella | Negative | per 10g | USP <62> |
Staphylococcus Aureus | Negative | per 10g | USP <62> |
Total Aerobic Microbial Count | max. 5000 | cfu/g | USP <61> |
Total Yeasts and Molds Count | max. 100 | cfu/g | USP <61> |
Storage & Handling
- Shelf Life
- 2 Years
- Storage Condition
Store at room temperature