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INCI Name: Cocos Nucifera (Coconut) Water, Emblica Officinalis Fruit Extract, Methylseleno Carboxypropylglutamine

Ingredient Origin: Natural Origin, Non-Animal Origin, Plant Origin

Benefit Claims: Anti-Aging, Anti-Glycation, Anti-Inflammatory, Antioxidant Properties, Brightening, Cell Growth Promotion, Healing, UV Protection

Labeling Claims: Natural, Naturally Derived, Plant-Based

Technical Data Sheet
  • TypeDocument Name
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Knowde Enhanced TDS

Identification & Functionality

Product Details
  • Product code : 1682
  • Botanical/Scientific name : Embica officinals, Cocos nucifera
  • Plant part : Fruits, Liquid endosperm
Product Highlights
  • Preparation type : Blending
  • Solvent used for extraction : None
  • Solvent used in manufacture : None
  • Final extract ratio : NA
  • Standardization : None

Features & Benefits

Applications & Uses

Properties

Physical Form
Odor
Characteristic*
Appearance
Brown viscous liquid*
Chemical Properties
ValueUnitsTest Method / Conditions
Assay (Content of Beta - Glucogallin)min. 3.0% w/wBy HPLC, SLL/STP-A-025
Composition of the Blend (Amla Extract, Saberry)33.3% w/w
Composition of the Blend (Cococin CG*)66.6% w/w
Composition of the Blend (Peptiselect*)0.13% w/w
Physical Properties
ValueUnitsTest Method / Conditions
pH (at 2% w/v Solution in Water)3 - 4USP <791>
Specific Gravity1.2 - 1.4USP <841>
Other Properties
ValueUnitsTest Method / Conditions
Arsenic Contentmax. 1ppm (μg/g)USP <2232>
Cadmium Contentmax. 1ppm (μg/g)USP <2232>
Lead Contentmax. 3ppm (μg/g)USP <2232>
Mercury Contentmax. 0.1ppm (μg/g)USP <2232>
Microbiological Values
ValueUnitsTest Method / Conditions
Coliformsmax. 10cfu/gBAM 2001, 8th Edition, Chapter 4
Escherichia ColiNegativeper 10gUSP <62>
Pseudomonas AeruginosaNegativeper 10gUSP <62>
SalmonellaNegativeper 10gUSP <62>
Staphylococcus AureusNegativeper 10gUSP <62>
Total Aerobic Microbial Countmax. 5000cfu/gUSP <61>
Total Yeasts and Molds Countmax. 100cfu/gUSP <61>
Notes

* Since it is a herbal product, there is likely to be minor color variation from batch to batch of the product because of the geographical and seasonal variations of the raw material.
* Based on addition

Storage & Handling

Shelf Life
2 Years
Storage Condition

Store at room temperature