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Smirk's Lupin Flakes

Lupin known to be slightly sweeter than its bitter Mediterranean counterpart. This Australian lupin is a high protein ingredient ideal for several applications. Relatively neutral flavor profile makes it a great addition to recipes requiring flour or breading Lupin is high in fiber, calcium and potassium Low in carbs. High in antioxidants VeganGluten FreeNon-GMO

Ingredient Name: Dehydrated Lupin

Physical Form: Flakes, Solid

Labeling Claims: Gluten-free, Kosher, Non-GMO, Vegan

Certifications & Compliance: Kosher

Features: Antioxidant Properties, Fiber Enrichment, Free Of Strange Flavors, High Protein Content, Low Calorie, Rich in Minerals

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Lupin Flake
    Technologies

    Features & Benefits

    Applications & Uses

    Uses

     A gluten free addition to casseroles, smoothies, dips, cereals and atop salads. Use as a crumb for chicken, fish, meat or vegetables.

    Properties

    Physical Form
    Appearance
    Soft golden color
    Flavor
    Neutral with no off flavor
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Coliformmax. 10cfu/g-
    Escherichia colimax. 10cfu/g-
    SalmonellaNot Detectedper 25g-
    Staphylococcus aureusmax. 100 cfu/g-
    Total Plate Countmax. 100,000cfu/g-
    Yeast & Moldmax. 1000cfu/g-

    Regulatory & Compliance

    Certifications & Compliance

    Storage & Handling

    Shelf Life
    24 Months
    Storage Conditions

    Recommend keeping refrigerated for longest shelf life and to help prevent pest harborage during warm months.