Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Flour
- Technologies
Features & Benefits
Applications & Uses
- Markets
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Ash Content | max. 0.64 | % | - |
Protein Content | min. 7.0 | % | - |
Moisture Content | max. 14.5 | % | - |
Regulatory & Compliance
- Certifications & Compliance