Besler Flour Mill

Besler Un started to produce wheat flour in 1993 in the 2nd Organized Industrial Zone of Gaziantep, which is the trade center of the Southeastern Region, on an area of ​​24.000 m2. While the daily production capacity was 250 tons at the beginning, our company increased its capacity by constantly renewing its technology, reaching 2,100 tons per day, and succeeded to become the largest flour production facility not only in Turkey but also in the Middle East and the Balkans. gained its feature. In addition to packages such as 50 kg, 25 kg, 15, 10 kg, 5 kg, 2 kg, and 1 kg retail packages have also taken their places on the shelves of national markets. With the production of Special Purpose Wheat Flour, Variety Flour, Bread Wheat Flour, Baklava - Pastry, Pastry and Kadayif flour, it has succeeded in being the first name that comes to mind when the word "flour" is mentioned.