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Capitol Food Company Staysoft

Capitol Food Company Staysoft is a blend of fungal and bacterial enzymes that help improve crumb, grain, and texture. Additionally, it also extends stale-free shelf life. This high-quality, cost-effective, and SQF-certified product contains ingredients such as calcium sulfate along with fungal and bacterial enzymes.

Ingredient Name: Enzyme Blend

Functions: Crumb Softener, Enzyme

Certifications & Compliance: SQF Certified, SQF Level II

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