Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Pearl Sugar
- Technologies
Features & Benefits
- Food Ingredients Features
- Benefit
- Optimum dissolution time and shelf life: Sugar pearls do not dissolve completely and thus provide a sugary, crunchy texture to waffles, brioches, scones and sugar loaves.
- Absence of powdered sugar particles in the bags.
- Stable in cooking and freezing.
- Thaw resistant in various applications
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application
- Bakery
- Fried Product
- Waffels
- Chocolate
- Pastry
- Bread
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Particle Size | 0.5 - 1.0 | mm | — |
Regulatory & Compliance
- Certifications & Compliance
- Certification and Quality
- Couplet Sugars is FSSC 22000:2010 certified (Food Safety System Certification) by SGS. It is the most comprehensive certification in the food industry.
- Our chocolate pearl sugar holds the following certification: Halal and Kosher
- UTZ certification on request.
- This water resistant sugar is guaranteed GMO-free.
Packaging & Availability
- Packaging Type
- Packaging
- Bags of 10kg
- Bags of 25kg