Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Water, Citric Acid, Ethyl Alcohol, Natural Flavor, Glycerin
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Composition
Value | Units | Test Method / Conditions | |
Ethanol | 50 - 75 | % | — |
Glycerine | 10 - 25 | % | — |
Water | 10 - 25 | % | — |
Citric Acid | max. 2 | % | — |
Natural Flavor | max. 2 | % | — |
Regulatory & Compliance
- Certifications & Compliance