Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Product Families
- Plant Source
Seed
- Extract Type
Dry Extract
- Botanical Origin
Vitis vinifera L.
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Health Benefits
Antioxidant activity, Capillarotropic
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Assay
Value | Units | Test Method / Conditions | |
Monomers (catechin and epicatechin) | 20.0 - 30.0 | % | HPLC Method |
Dimers | min. 20.0 | % | HPLC Method |
Total Polyphenols | min. 40.0 | % | Spectrophotometry |
Total Catechin (expressed as epigallocatechin-3-O-gallate) | min. 15.0 | % | HPLC Method |
Epigallocatechin-3-O-gallate | 6.0 | % | HPLC Method |
Caffeine | 5.0 | % | HPLC Method |