Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- Product Families
- Plant Source
Fruit without pappum
- Extract Type
Dry Extract
- Botanical Origin
Silybum marianum (L.) Gaertn.
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Health Benefits
Antioxidant activity, Healthy liver
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Assay
Value | Units | Test Method / Conditions | |
Silymarin (calculated as silybin) | 50.0 - 60.0 | % | HPLC Method |
DAB 10 | min. 30.0 | % | Spectrophotometry |
Regulatory & Compliance
- Certifications & Compliance