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LEPEL MKK BRANCH Instant whole milk powder

LEPEL MKK BRANCH Instant whole milk powder is milk powder including agglomerated fine particles. It is instant and therefore is convenient not only for home use but also for catering.

Ingredient Name: Milk Powder, Full Fat

Physical Form: Powder, Solid

Certifications & Compliance: FSSC 22000, Hazard Analysis Critical Control Point (HACCP), ISO 22000, ISO 9001

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Milk Powder, Full Fat
    Technologies

    Applications & Uses

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    IndicatorStandard--
    Fat content ratiomax. 26%-
    Moisture contentmax. 5%-
    Aciditymax. 18°Τ-
    Solubility speed ratiomin. 40%-
    Milk purity group (not lower than)I--
    Solubility index of primary sludgemax. 0.1sm³-
    Protein Profile
    ValueUnitsTest Method / Conditions
    Protein content ratio (nonfat milk solids)min. 34%-

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type

    Storage & Handling

    Shelf Life & Storage

    24 months at temperature from 0 to +10°С and with relative air humidity up to 85%.