- Ingredient Name:Vegetable Fat
- Labeling Claims:PHO (Partially Hydrogenated Oil)-Free
- Features:Creamy Texture, Improved Mouthfeel, Improved Expansion, Excellent Mouthfeel, Good Consistency
Sweetex Golden Flex Cake and Icing Shortening is a zero grams trans-fat soy based shortening developed for use in hi-ratio cakes. Cakes made with this product have outstanding flavor and texture. Brilliant white icings made with Sweetex Golden Flex have superior spreadability and excellent mouthfeel. Golden Flex expands the reach of non-PHO shortenings into the more challenging baking applications. Unlike most non-PHO shortenings which suffer reduced functionality and flexibility compared to PHO shortenings, Golden Flex is a true PHO-free drop-in replacement.