Products results

Bio-Botanica, Inc. Mullein Leaf In Propylene Glycol is a product from the plant family Scrophulariaceae, known by its Latin name Verbascum thapsus. This product consists of key chemical constituents such as flavonoids, triterpenoid saponins, volatile oil, and tannins, and it is categorized as a food/beverage/dietary supplement for respiratory and immune support. Mullein Leaf, also known as Verbascum thapsus L, is the common name for this herb. It is a flowering plant in the figwort family and is native to Europe, Asia, and the Mediterranean. It can be commonly found in fields and waste areas throughout the United States. The name "velvet plant" derives from the soft, velvety texture of its leaves. Herbalists in the United States and around the world recommend mullein for its natural respiratory health benefits and support for healthy mucous membranes.

Bio-Botanica, Inc. Sarsaparilla Root In Glycerin is a product from the Liliaceae plant family, with the Latin name Smilax ornata. Its key chemical constituents include saponin glycosides, sarsasaponin, parillin, smilasaponin, steroidal glycosides, sitosterol, sarsapogenin, simagenin, sarsaparilloside, essential oil, resin, bitterness, starch, calcium lactate, and trace minerals. This product serves a functional category in food, beverages, and dietary supplements, particularly focusing on bone & joint support.

Bio-Botanica, Inc. Ginseng Root American, In Propylene Glycol is a product derived from the plant family Araliaceae with the Latin name Panax quinquefolius. Its key chemical constituents include ginsenosides, which are terpenoid saponins. This product is associated with functional categories in food, beverage, and dietary supplements, including flavors, digestive support, sexual health, and nervous system support. In cosmetic and personal care, it is related to skin care. American ginseng is native to the eastern United States and grows in the shade of northern hardwood forests. It contains beneficial constituents like ginsenosides and polysaccharides. American ginseng is considered a 'yin tonic,' known for its cooling and calming properties, in contrast to the warming and stimulating characteristics of Asian ginseng.

Bio-Botanica, Inc. White Willow Bark In Glycerin is a product in the plant family Salicaceae, with the Latin name Salix alba. Its key chemical constituents include salicin, flavonoids, tannins, and salicylates. This product falls under the food/beverage/dietary supplement functional categories of nervous system support and bone & joint support.

Bio-Botanica, Inc. Licorice Root In Butylene Glycol is a product belonging to the plant family Fabaceae. Its Latin name is Glycyrrhiza glabra. The key chemical constituents include glycyrrhizin, glycyrrhetic acid, isoliquiritin, and isoflavones. This product falls into the functional categories of flavors, digestive health, women's health, immune support, and respiratory health. It is also relevant in the cosmetic and personal care functional category, specifically for skin care.

Bio-Botanica, Inc. Lobelia Herb In Glycerin is a product in the plant family Campanulaceae, with the Latin name Lobelia inflata. Its key chemical constituents include piperidine alkaloids, primarily lobeline, carboxylic acids, essential oils, and amphoteric compounds. This product is intended for the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Barberry Root In Butylene Glycol is a product from the plant family Berberidaceae, known by its Latin name Berberis vulgaris. It contains key chemical constituents, including the alkaloid berberine (BBR), B-vitamin thiamine, vitamin C, carotenoids such as beta-carotene, lutein, and zeaxanthin, as well as trace minerals like chromium, cobalt, and zinc. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting digestive health, weight management, and energy. It also serves a functional role in cosmetic and personal care products related to skin health.

Bio-Botanica, Inc. Prickly Ash Bark In Glycerin is an ingredient that consists of glycerin along with Prickly Ash Bark extract. This ingredient is categorized under the markets related to Food & Nutrition and its applications include Nutrition & Well-Being, particularly in the production of nutraceuticals and supplements. Prickly Ash Bark may have various potential health benefits and is often used in traditional herbal remedies. When combined with glycerin, it can be incorporated into products designed to support nutrition and well-being.

Bio-Botanica, Inc. Fennel Seed In Glycerin is a product under the plant family Umbelliferae, with the Latin name Foeniculum vulgare. Its key chemical constituents include phenols, phenolic glycosides, and volatile aroma compounds like trans-anethole, estragole, and fenchone. This product is designed for the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Olive Leaf In Butylene Glycol is a product in the plant family Oleaceae, with the Latin name Olea europaea. Its key chemical constituents include oleuropein, oleasterol, and leine. This product is intended for the food/beverage/dietary supplement functional categories of immune support, cardiovascular support, and blood sugar regulation.

Bio-Botanica, Inc. Eyebright Herb In Propylene Glycol is a product under the plant family Orobanchaceae, with the Latin name Euphrasia officinalis. It contains aucubin and other iridoid glycosides, lignans, flavonoids, and tannins, with little essential oil. Similar to the previous Eyebright Herb product, it is used in the food/beverage/dietary supplement functional categories of respiratory support and immune support.

Devil's Claw Root Extract is a natural extract of the root of Harpagophytum Procumbens. Devil's Claw has anti-inflammatory properties and have been used to help treat swelling and inflammation from ailments such as arthritis or osteoarthritis. Devil's Claw tubers can be used in formulations for personal care products such as soothing lotions to help relieve the symptoms of joint swelling pain.

Bio-Botanica, Inc. Black Cohosh Root In Butylene Glycol is a product belonging to the plant family Ranunculaceae. Its Latin name is Actaea racemosa. The key chemical constituents include hydroxycinnamic acids, caffeic acid, ferulic acid, and isoferulic acid. This product falls into the functional category of food, beverage, and dietary supplements, with a focus on women's health. It is also relevant in the cosmetic and personal care functional category, particularly for skin care.

Bio-Botanica, Inc. Yarrow Flowers In Propylene Glycol is a product from the Asteraceae plant family, with the Latin name Achillea millefolium. Its key chemical constituents include volatile oil (including linalool, camphor, sabinene, chamazulene), sesquiterpene lactones, flavonoids, alkaloid (achilleine), polyacetylenes, triterpenes, salicylic acid, coumarins, and tannins. This product serves functional categories in food, beverages, and dietary supplements, including digestive support and support for women's health.

Bio-Botanica, Inc. Lemon Balm Herb In Glycerin is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Capsicum Extract is a natural ingredient derived from capsicum. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. Additionally, this capsicum extract is used in the beverage industry, specifically in the production of energy drinks. It plays a role in various food and nutrition applications, aiding in the development of functional beverages and products that promote health and well-being.

Goji Zea Botanicals™ is a liquid blend of Goji Fruit extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Uva Ursi Leaf In Butylene Glycol is a product in the plant family Ericaceae, with the Latin name Arctostaphylos uva-ursi. Its key chemical constituents include hydroquinones, arbutin, tannins, phenolic glycosides, and flavonoids. This product is categorized under the food/beverage/dietary supplement functional category of detox support.

Bio-Botanica, Inc. Cleavers Herb In Butylene Glycol is a product in the plant family Rubiaceae, with the Latin name Galium aparine. Its key chemical constituents include flavonoids, tannins, and glycosides. This product is intended for the food/beverage/dietary supplement functional category of immune support and the cosmetic/personal care functional category for skin support.

Bio-Botanica, Inc. Black Cohosh Root In Propylene Glycol is a product belonging to the plant family Ranunculaceae. Its Latin name is Actaea racemosa. The key chemical constituents include hydroxycinnamic acids, caffeic acid, ferulic acid, and isoferulic acid. This product falls into the functional category of food, beverage, and dietary supplements, with a focus on women's health. It is also relevant in the cosmetic and personal care functional category, particularly for skin care.

Bio-Botanica, Inc. Garlic Bulb In Butylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Garlic Bulb In Propylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. Similar to the previous Garlic Bulb product, it is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Gentian Root In Glycerin is a product in the plant family Gentianaceae, with the Latin name Gentiana lutea. Its key chemical constituents include gentiopicroside, xanthones, monoterpene alkaloids, polyphenols, and flavones. This product is intended for the food/beverage/dietary supplement functional category related to flavors.

Bio-Botanica, Inc. Blessed Thistle Herb In Butylene Glycol is a product from the Asteraceae plant family, with the Latin name Cnicus benedictus. Its key chemical constituents include lignans, sesquiterpene lactones (including cnicin), volatile oil, polyacetylenes, flavonoids, triterpenes, and phytosterols, as well as tannins. This product serves the functional categories of digestive and respiratory support, and it is used in the cosmetic and personal care industry, particularly for skin applications.

Bio-Flavonoids (or flavonoids) are the component of plants that are involved in pigmentation, UV filtration, and nitrogen fixation. Bioflavonoids are known for having high antioxidant activity. They are an excellent addition to a large variety of types of formulations in the personal care industry. It can be added to boost the antioxidant content of just about any personal care products such as a shampoo, conditioner, body wash, face wash, lotions and in many other types of applications.

Bio-Botanica, Inc. Fennel Seed In Butylene Glycol is a product under the plant family Umbelliferae, with the Latin name Foeniculum vulgare. It contains phenols, phenolic glycosides, and volatile aroma compounds like trans-anethole, estragole, and fenchone. This product is intended for the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Wild Cherry Bark In Butylene Glycol is a product under the plant family Rosaceae, with the Latin name Prunus serotina. It contains key chemical constituents like prunasin, benzaldehyde, eudesmic and p-coumaric acids, scopoletin, and tannins. This product serves the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Kelp is a product in the plant family Laminariaceae, with the Latin name Saccharina latissima. It falls under the food/beverage/dietary supplement functional category of nutrients and immune support.

Bio-Botanica, Inc. Echinacea In Glycerin is a product under the plant family Asteraceae, with the Latin name Echinacea angustifolia. It contains alkylamides and caffeic acid derivatives, along with polysaccharides and glycoproteins. This product is used in the food/beverage/dietary supplement functional category of immune support. Additionally, it has applications in the cosmetic/personal care functional category for skin care.

Blueberry Fruit Extract is a natural extract of the fruit of Vaccinium Angustifolium. Blueberries contain antioxidants as well as vitamins A and C. Blueberries have been used to help treat acne, revitalize the skin, hasten healing and make the skin have an overall glow. They are an excellent addition to just about any formulation for personal care and cosmetic products and are suitable for use in face/body washes, lotions, hair care, and many other types of applications.

Bio-Botanica, Inc. Alfalfa Herb In Propylene Glycol is a product derived from the Leguminosae plant family with the Latin name Medicago sativa. Key chemical constituents include apigenin, luteolin, coumestrol, quercetin, medicarpin, daidzein, and genistein. This product is associated with functional categories in food, beverage, and dietary supplements, specifically cardiovascular and digestive support. Alfalfa is often referred to as the "father of all foods" and celebrated as a green superfood. The alfalfa plant possesses the unique ability to fix nitrogen from the air, and it finds wide usage as animal feed in the form of hay. Additionally, alfalfa seeds are frequently sprouted and incorporated into salads or sandwiches.

Bio-Botanica, Inc. Horehound Herb In Propylene Glycol is a product belonging to the plant family Lamiaceae. Its Latin name is Marrubium vulgare. The key chemical constituents include diterpenes, including marrubiin (0.3-1.0%) and marrubenol, flavonoids, alkaloids, including betonicine and stachydrine, and volatile oil (0.6%). This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, weight management, and detoxification.

Bio-Botanica, Inc. Blue Cohosh Root In Glycerin is a product under the plant family Berberidaceae, with the Latin name Caulophyllum thalictroides. It contains alkaloids and saponins. This product serves the food/beverage/dietary supplement functional categories of women's health support, digestive support, and immune support. Additionally, it can be used in the cosmetic/personal care functional category for skin care.

Tamarind Fruit Extract is a natural extract of the fruit of Tamarindus Indica. Tamarind is an anti-inflammatory as well as a skin lightener. Tamarind fruit can be used to lighten scars caused by problems such as acne. It also contains alpha hydroxy acids, making it a popular addition to formulations for many types of skin care products. It is recommended for lotions, face washes, and exfoliants.

Bio-Botanica, Inc. Red Raspberry Leaf In Propylene Glycol is a product derived from the plant family Rosaceae with the Latin name Rubus idaeus. It contains key chemical constituents, including magnesium, calcium, potassium, and polyphenols. Red raspberry leaf has a mild tobacco-like smell and is known for its pleasant taste, often compared to black tea with a hint of fruity aroma. This product is associated with functional categories in food, beverage, and dietary supplements, including digestive support, immune support, and weight management. Red raspberry has been used for hundreds of years in folk medicine for various health-supportive actions, and it naturally contains magnesium, calcium, potassium, and polyphenols.

Bio-Botanica, Inc. Evening Primrose Flower In Butylene Glycol is a product belonging to the plant family Onagraceae. Its Latin name is Oenothera biennis. The key chemical constituents include fatty acids, phenolic acids, and flavonoids. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on sexual health, energy, and women's health. It is also relevant in the cosmetic and personal care functional category, specifically for skin care.