- Ingredient Name:Tapioca Starch
- Labeling Claims:Organic, Natural, Impurities-free, Clean Label, GMO-free, Nut-free, Naturally Derived, Grain-free, Gluten-free, Plant-Based, Non-GMO
- Functions:Binder, Filler, Stabilizer, Thickener, Viscosity Modifier, Texturizing Agent
- Certifications & Compliance:Organic Certified
- Physical Form:Solid, Powder
- Features:Low Viscosity, High Quality, Improved Water Retention, Enhanced Shelf Life, Non-Irradiated, Improved Texture, Long Shelf Life
American Key Food Products Organic Tapioca Starch is a versatile ingredient that can be used in a wide range of food applications.