Products

Bio-Botanica, Inc. Suma Root In Glycerin is a product in the plant family Amaranthaceae, with the Latin name Hebanthe erianthos. Its key chemical constituents include saponins (pfaffosides), pfaffic acid, beta-ecdysterone, glycosides, and nortriterpenes. This product is intended for the food/beverage/dietary supplement functional category of sexual health.

Bio-Botanica, Inc. Plantain Leaf In Glycerin is a product from the Plantaginaceae plant family, with the Latin name Plantago. Its key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product serves the functional categories of respiratory and digestive support and is used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Cornsilk In Propylene Glycol is a product under the plant family Asparagaceae, with the Latin name Zea mays. Key chemical constituents include flavonoids, saponins, alkaloids, tannins, phytosterols, terpenoids, steroids, saccharides, cerebrosides, allantoin, and vitamins E and K. This product falls within the functional categories of immune support, cardiovascular health, energy, and men's health in food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare applications.

Bio-Botanica, Inc. St. John's Wort Herb In Glycerin is a product under the plant family Hypericaceae, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones hypericin and pseudohypericin, and phloroglucinols hyperforin and adhyperforin. This product is categorized under women's health, sleep support, and mood and stress management in food, beverage, and dietary supplements. It also has applications in the cosmetic and personal care industry for skin and nervous system support.

Bio-Botanica, Inc. St. John's Wort Herb In Butylene Glycol is a product from the hypericaceae plant family, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones such as hypericin and pseudohypericin, as well as phloroglucinols like hyperforin and adhyperforin. This product serves functional roles in the categories of women's health, sleep support, and mood and stress management within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and nervous system support applications.

Bio-Botanica, Inc. Yarrow Flowers In Propylene Glycol is a product from the Asteraceae plant family, with the Latin name Achillea millefolium. Its key chemical constituents include volatile oil (including linalool, camphor, sabinene, chamazulene), sesquiterpene lactones, flavonoids, alkaloid (achilleine), polyacetylenes, triterpenes, salicylic acid, coumarins, and tannins. This product serves functional categories in food, beverages, and dietary supplements, including digestive support and support for women's health.

Bio-Botanica, Inc. Ginger Root In Glycerin is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains volatile oil including zingiberene and oleoresin including gingerols and shogaols. This product is used in the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health.

Bio-Botanica, Inc. Evening Primrose Flower In Glycerin is a product belonging to the plant family Onagraceae. Its Latin name is Oenothera biennis. The key chemical constituents include fatty acids, phenolic acids, and flavonoids. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on sexual health, energy, and women's health. Additionally, it is relevant to the cosmetic and personal care functional category, specifically for skin care.

Bio-Botanica, Inc. Juniper Berry In Propylene Glycol is a product from the Cupressaceae plant family, with the Latin name Juniperus communis. Its key chemical constituents include volatile oil (1-2%), which consists of over 60 compounds, including myrcene, sabinene, alpha- and beta-pinene, and cineole. This product also contains tannins, diterpenes, sugars, resin, and vitamin C. It is categorized within the functional areas of bone and joint support, digestive health, and immune support within the food, beverage, and dietary supplement industry.

Bio-Botanica, Inc. Horehound Herb In Butylene Glycol is a product belonging to the plant family Lamiaceae. Its Latin name is Marrubium vulgare. The key chemical constituents include diterpenes, including marrubiin (0.3-1.0%) and marrubenol, flavonoids, alkaloids, including betonicine and stachydrine, and volatile oil (0.6%). This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, weight management, and detoxification.

Bio-Botanica, Inc. Gotu Kola In Glycerin is a product belonging to the plant family Apiaceae. Its Latin name is Centella asiatica. The key chemical constituents include pentacyclic triterpenes, mainly asiaticoside, madecassoside, asiatic and madecassic acids. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on immune support, digestive health, respiratory health, and cardiovascular health. It is also relevant in the cosmetic and personal care functional category, specifically for skin care.

Bio-Botanica, Inc. Marshmallow Root In Butylene Glycol is a product from the Malvaceae plant family, with the Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. This product serves the functional categories of digestive and respiratory support and is also used in the cosmetic and personal care industry for skin and hair applications.

Bio-Botanica, Inc. Garlic Bulb In Butylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Ginger Root In Propylene Glycol is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains volatile oil, including zingiberene, and oleoresin, including gingerols and shogaols. This product serves the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health.

Bio-Botanica, Inc. Slippery Elm Bark In Glycerin belongs to the Piperaceae plant family, specifically known as Piper methysticum. Its key chemical constituents include kavalactones, flavones, and chalcones. Kava root is characterized by a peppery smell and an earthy, bitter taste. This product primarily falls under the food, beverage, and dietary supplement functional category for mood and stress, as well as sleep support. Kava has been cultivated by Pacific Islanders for thousands of years, with its root traditionally prepared as a beverage to induce relaxation, calmness, and improve sleep. It contains several classes of chemicals, including kavalactones, flavones, chalcones, and more. Note that the products listed here are not standardized, but for standardized kavalactone percentage, you can explore our Kava-6®.

Bio-Botanica, Inc. Garlic Bulb In Propylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. Similar to the previous Garlic Bulb product, it is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. St. John's Wort Herb In Propylene Glycol is a product from the hypericaceae plant family, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones such as hypericin and pseudohypericin, as well as phloroglucinols like hyperforin and adhyperforin. This product serves functional roles in the categories of women's health, sleep support, and mood and stress management within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and nervous system support applications.

"Bio-Botanica, Inc. Marshmallow Root In Glycerin is a product derived from the Malvaceae plant family, known by its Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. This product serves various functional categories in food, beverages, and dietary supplements, supporting digestive and respiratory health. It also finds applications in the cosmetic and personal care industry, particularly for skin and hair care."

Bio-Botanica, Inc. Gentian Root In Glycerin is a product in the plant family Gentianaceae, with the Latin name Gentiana lutea. Its key chemical constituents include gentiopicroside, xanthones, monoterpene alkaloids, polyphenols, and flavones. This product is intended for the food/beverage/dietary supplement functional category related to flavors.

Bio-Botanica, Inc. Valerian Root In Propylene Glycol is a product from the plant family Caprifoliaceae, known by its Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils like bornyl acetate and beta-caryophyllene, iridoids such as valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Horehound Herb In Glycerin is a product belonging to the plant family Lamiaceae. Its Latin name is Marrubium vulgare. The key chemical constituents include diterpenes, including marrubiin (0.3-1.0%) and marrubenol, flavonoids, alkaloids, including betonicine and stachydrine, and volatile oil (0.6%). This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, weight management, and detoxification.

Bio-Botanica, Inc. Plantain Leaf In Propylene Glycol is a product from the Plantaginaceae plant family, with the Latin name Plantago. Its key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product serves functional categories in food, beverages, and dietary supplements, including respiratory and digestive support. It is also used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Cinnamon Bark In Glycerin is a natural ingredient derived from cinnamon bark. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. This extract is prepared in glycerin, which is commonly used in various food and beverage applications. It is particularly well-suited for the production of functional beverages and energy drinks, making it a versatile ingredient in the food and nutrition sector.

Bio-Botanica, Inc. Gentian Root In Butylene Glycol is a product in the plant family Gentianaceae, with the Latin name Gentiana lutea. Its key chemical constituents include gentiopicroside, xanthones, monoterpene alkaloids, polyphenols, and flavones. This product is intended for the food/beverage/dietary supplement functional category of flavors.

Bio-Botanica, Inc. Catnip Herb In Butylene Glycol is a product under the plant family Lamiaceae, with the Latin name Nepeta cataria. It contains iridoids, tannins, volatile oils, mainly comprising alpha- and beta-nepetalactone, citronellal, and geraniol. This product is intended for the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Marshmallow Root In Propylene Glycol is a product from the Malvaceae plant family, with the Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. This product serves the functional categories of digestive and respiratory support and is also used in the cosmetic and personal care industry for skin and hair applications.

Bio-Botanica, Inc. Evening Primrose Flower In Propylene Glycol is a product belonging to the plant family Onagraceae. Its Latin name is Oenothera biennis. The key chemical constituents include fatty acids, phenolic acids, and flavonoids. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on sexual health, energy, and women's health. It is also relevant in the cosmetic and personal care functional category, particularly for skin care.

Bio-Botanica, Inc. Valerian Root In Glycerin is a product within the plant family Caprifoliaceae, known by its Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils such as bornyl acetate and beta-caryophyllene, iridoids like valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Horehound Herb In Propylene Glycol is a product belonging to the plant family Lamiaceae. Its Latin name is Marrubium vulgare. The key chemical constituents include diterpenes, including marrubiin (0.3-1.0%) and marrubenol, flavonoids, alkaloids, including betonicine and stachydrine, and volatile oil (0.6%). This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, weight management, and detoxification.

Bio-Botanica, Inc. Thyme Herb In Butylene Glycol is a product from the plant family Lamiaceae, with the Latin name Thymus vulgaris. Its key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids (including apigenin and luteolin), tannins, bitterness, saponins, and resins. This product is categorized for use in food, beverages, and dietary supplements for flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Gentian Root In Propylene Glycol is a product in the plant family Gentianaceae, with the Latin name Gentiana lutea. Its key chemical constituents include gentiopicroside, xanthones, monoterpene alkaloids, polyphenols, and flavones. This product is designed for the food/beverage/dietary supplement functional category of flavors.

Bio-Botanica, Inc. Lemon Peel In Glycerin is a product from the Rutaceae plant family, with the Latin name Citrus limon. Its key chemical constituents include limonene, sabinene, citronellal, linalool, neral, geranial, ocimene, myrcene, citronellol, β-caryophyllene, terpne-4-ol, geraniol, and α-pinene. This product serves functional categories in food, beverages, and dietary supplements, with applications in immune support, oral health, nutrients, and fiber. It is also used in the cosmetic and personal care industry for oral care, skin, fragrance, and nutrient-related applications.

Bio-Botanica, Inc. Garlic Bulb In Glycerin is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product serves the food/beverage/dietary supplement functional categories of flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Evening Primrose Flower In Butylene Glycol is a product belonging to the plant family Onagraceae. Its Latin name is Oenothera biennis. The key chemical constituents include fatty acids, phenolic acids, and flavonoids. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on sexual health, energy, and women's health. It is also relevant in the cosmetic and personal care functional category, specifically for skin care.

Bio-Botanica, Inc. Cornsilk In Butylene Glycol is a product under the plant family Asparagaceae, with the Latin name Zea mays. Key chemical constituents include flavonoids, saponins, alkaloids, tannins, phytosterols, terpenoids, steroids, saccharides, cerebrosides, allantoin, and vitamins E and K. This product falls within the functional categories of immune support, cardiovascular health, energy, and men's health in food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare applications.

Bio-Botanica, Inc. Cornsilk In Glycerin is a product from the Asparagaceae plant family, with the Latin name Zea mays. Its key chemical constituents include flavonoids, saponins, alkaloids, tannins, phytosterols, terpenoids, steroids, saccharides, cerebrosides, allantoin, and vitamins E and K. This product serves functional categories in food, beverages, and dietary supplements, with a focus on immune support, cardiovascular health, energy, and men's health. It is also used in the cosmetic and personal care industry, particularly for skin applications.