Products

Top-Flo® Granulated Salt is a food-grade, granular, white crystalline sodium chloride manufactured through vacuum evaporation of raw, untreated brine. It contains yellow powdered soda as an anti-caking agent. Top-Flo® Granulated Salt is intended for various food-processing applications, including baking, cheese manufacturing, meat processing, seasonings, and prepared mixes. It is also suitable for non-food applications, where it can serve as a carrier or chemical bulking agent in household and personal care products.

Cargill Hi-Grade Granulated Salt is a food-grade, granular, white crystalline sodium chloride manufactured through vacuum evaporation of raw, untreated brine under stringent process control procedures. Hi-Grade Granulated Salt is additive-free and intended for use in various food-processing applications, including baking, canning, pickling, seasonings, and prepared mixes. It is suitable for non-food applications, serving as a carrier, chemical and bulking agent in many household and personal care products.

ADM Non-GMO Native Starch 100 I #028113 is a native maize corn starch that is soluble in hot water and suited for various industrial applications. For food applications, this starch is a cost-effective option to develop texture and provide stability. This product functions as an effective aqueous rheology modifier and a powerful binding agent.

ADM Sodium Citrate Dihydrate Fine Granular (USP-NF/FCC) (042420) is derived from citric acid and is available in a free-flowing, colorless granular form. It is odorless and freely soluble in water, but insoluble in alcohol. Sodium citrate dihydrate is the most widely used emulsifying salt in sliced processed cheese products. It is commonly used as a buffering agent in combination with citric acid to provide the precise pH control required in many food and beverage applications. In meat products, it is used as an anticoagulant for fresh livestock blood and as a curing accelerator. The detergent-building and rapid biodegradability characteristics of sodium citrate enable its use as an environmentally acceptable phosphate substitute in a large variety of household cleaning products.

ADM d-Limonene Food Grade (302000) is derived from the peels of sweet oranges (Citrus sinensis). It is specifically recommended for use in flavors, fragrances, solvents, and degreasing agents. d-Limonene is the major component of the oil extracted from the citrus peel during the citrus juicing process. With its attractive citrus aroma, d-limonene is a naturally occurring biodegradable solvent and degreaser that can be used safely and effectively in a wide range of products.

ADM d-Limonene High Purity (302001) is derived from the peels of sweet oranges (Citrus sinensis). It is specifically recommended for use in adhesive resins, flavors, fragrances, solvents, and degreasing agents. High-purity d-limonene is 99.4% pure, meaning it is considerably low in impurities. This leads to cleaner, more neutral products. It is most often used in fine fragrance applications.

ADM d-Limonene Ultra High Purity (302002) is derived from the peels of sweet oranges (Citrus sinensis). It is specifically recommended for use in adhesive resins, flavors, fragrances, solvents, and degreasing agents. High-purity d-limonene is 99.4% pure, meaning it is considerably low in impurities. This leads to cleaner, more neutral products. It is most often used in fine fragrance applications.

ADM 115 Non-GMO Food Grade Native Corn Starch #028164 is a highly refined product and a low-moisture basic powdered starch manufactured by ADM in Europe. This product is used in food applications such as puddings, salad dressings, prepared mixes, and gravies. As an unmodified (thick-boiling) starch, it is typically high in viscosity, with a good body at both low and high solids. Additionally, the setback (viscosity increase upon aging of the starch paste) is characteristically high for this product.

ADM Sodium Citrate Dihydrate Powder (USP-NF/FCC) (042440) is derived from citric acid and is available in a free-flowing, colorless powder form. It is odorless and freely soluble in water, but insoluble in alcohol. Sodium citrate dihydrate is the most widely used emulsifying salt in sliced processed cheese products. It is commonly used as a buffering agent in combination with citric acid to provide the precise pH control required in many food and beverage applications. In meat products, it is used as an anticoagulant for fresh livestock blood and as a curing accelerator. The detergent-building and rapid biodegradability characteristics of sodium citrate enable its use as an environmentally acceptable phosphate substitute in a large variety of household cleaning products.

ADM 100 Non-GMO Food Grade Native Corn Starch #028165 is a highly refined basic powdered starch manufactured by ADM in Europe. This product is used in food applications such as puddings, salad dressings, prepared mixes, and gravies. As an unmodified (thick-boiling) starch, it is typically high in viscosity, with a good body at both low and high solids. Additionally, the setback (viscosity increase upon aging of the starch paste) is characteristically high for this product.

ADM Sodium Citrate Dihydrate Granular (USP-NF/FCC) (042410) is derived from citric acid and is available in a free-flowing, colorless granular form. It is odorless and freely soluble in water, but insoluble in alcohol. Sodium citrate dihydrate is the most widely used emulsifying salt in sliced processed cheese products. It is commonly used as a buffering agent in combination with citric acid to provide the precise pH control required in many food and beverage applications. In meat products, it is used as an anticoagulant for fresh livestock blood and as a curing accelerator. The detergent-building and rapid biodegradability characteristics of sodium citrate enable its use as an environmentally acceptable phosphate substitute in a large variety of household cleaning products.

ADM Native Food Grade Corn Starch #028185 is a highly refined basic powdered starch manufactured by ADM. This product is used in food applications such as puddings, salad dressings, prepared mixes, and gravies. As an unmodified (thick-boiling) starch, it is typically high in viscosity, with a good body at both low and high solids. Additionally, the setback (viscosity increase upon aging of the starch paste) is characteristically high for this product.

ADM Native Food Grade Corn Starch LM #028184 is a highly refined basic powdered starch manufactured by ADM. This product is used in food applications such as puddings, salad dressings, prepared mixes, and gravies. As an unmodified (thick-boiling) starch, it is typically high in viscosity, with a good body at both low and high solids. Additionally, the setback (viscosity increase upon aging of the starch paste) is characteristically high for this product.

ADM Ethanol Pure 190 Proof USP is a plant-based ethyl alcohol with 95% ethanol by volume. It is a highly concentrated, pure form of ethanol commonly used in pharmaceutical, medical, and laboratory industries. 190 Proof Ethanol is produced using cereal grains, primarily corn where starch is hydrolyzed using an enzymatic process that converts it to sugar. Using batch-type fermentation, yeast converts the sugar to alcohol. The primary distillation system strips the alcohol from the mash, while additional distillation systems purify the alcohol. This product can be used as a solvent for a variety of industries, including: Construction Packaging Household products Industrial chemicals Paints Inks Coatings Personal care Pharmaceuticals Food ingredients

CASSTEX™ 11P is a modified tapioca starch

THAI WAH GREEN TAPIOCA PEARLS is a Tapioca Pearls

CASSTEX™ HV89 is a modified tapioca starch

AMYROSE™ series offer ingredient solution to manufacturers who have challenged of replacing of modified food starch. Also we delivers the simple labels and friendly ingredient as consumer desire.

CASSBAKE™ 101 is a premium quality gluten-free product. It is easy to use in recipes in place of traditional grain-based flour or gluten-free flour blend especially in baking products.

Native tapioca starch

CASSTEX™ 24BK is a modified tapioca starch

CASSBIND™ 321P is a modified tapioca starch.

THAI WAH RED TAPIOCA PEARLS is a Tapioca Pearls

CASSBAKE™ 157 is Modified tapioca starch, suitable for the products that need to maintain moisture during storage and provide desirable texture.

CASSFLO™ 800 is Modified tapioca starch, suitable for the products that need excellent stability during food processing and help to create your desirable texture of the product.

CASSTEX™ 58 is a modified tapioca starch

AMYROSE™ series offer ingredient solution to manufacturers who have challenged of replacing of modified food starch. Also we delivers the simple labels and friendly ingredient as consumer desire.

Coarse Flour is tapioca based starch. We have created a unique process technic for our granules of coarse flour which is suitable for battering and breading in coating system. It has more crunchy texture and excellent on adhesive property. With this ingredient creation, customer can explore a new crunchiness experience on your deep fired products.

Native tapioca starch

Harcros Antifoam 10 Food Grade is a 10% antifoam emulsion of polydimethylsiloxane designed for defoaming aqueous systems. It is exceptionally easy to dilute and disperse. This product maintains its effectiveness at temperatures up to boiling. Although designed primarily for food applications, it can also be used in many industrial processes. For effective defoaming, concentrations ranging from 10 to 100 ppm are required.

Harcros Antifoam 8820 Food Grade is a 20% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It efficiently controls foam in nonionic, cationic, and anionic systems over a wide pH range.

Harcros Antifoam 8830 Food Grade is a 30% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It efficiently controls foam in nonionic, cationic, and anionic systems over a wide pH range.

Harcros Antifoam 100 Food Grade is a 100% active silicone compound that provides an efficient and economical means of preventing costly and dangerous foaming conditions in aqueous and non-aqueous systems. It can be used in the manufacture of food packaging materials and as a direct food additive. This product exhibits excellent dilution stability when diluted with aliphatic, aromatic, and chlorinated solvents.

Harcros Antifoam 30 Food Grade is a 30% antifoam emulsion of polydimethylsiloxane that is water-dilutable and designed primarily for use in food processing. It is also recommended for many industrial applications, such as textile dyeing and finishing, leather finishing, latex processing, soap and detergent manufacture, and boiler water defoaming. Concentrations of the emulsion required for effective defoaming range from 5 to 100 ppm.

Harcros Antifoam 8810 Food Grade is a 10% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It efficiently controls foam in nonionic, cationic, and anionic systems over a wide pH range.

Evera's pure and natural Orange Valencia Essential Oil, is recovered from the peel of the hand picked Valencia sweet orange (Citrus Sinensis) during the production process of orange juice. This orange Valencia FTNF is delivering a natural, fresh and fruity sensorial experience by a high level of aldehydes and terpenes (including Valencene). Main usages for this premium ingredient: Flavor and Fragrance industries for food and beverages Home and body care Evera’s orange Valencia essential oil is food grade, have yellowish color and is recovered by physical means (cold pressed).