- Physical Form:Paste
- Flavor:Butter Acid
- Certifications & Compliance:Kosher, GMP
- Labeling Claims:Natural, Kosher
- End Uses:Salad Dressing, Dairy Products, Spreads, Frozen Meals, Filling Applications, Confectionery Products, Snacks, Margarine, Pizza, Frostings, Food Seasonings, Sauces, Flavors, Cheese, Processed Meat Products, Soups, Pasta, Beverage Mixes
DairyChem Butter Acid Flavor Concentrate (2304) is a butter acid flavor in paste form. It can be used in frosting mixes, processed cheeses, spreads, sauces, or any other products that require a natural flavor in a food application. The labelling states "Natural Flavor" and indicates that it contains milk.