- Ingredient Name:Red Wine Vinegar
- Ingredient Origin:Natural Origin, Vegetable Origin, Plant Origin
- Labeling Claims:Paraben-free, Soy-free, Natural, GMO-free, Plant-Based, Gluten-free, Clean Label, Non-GMO, Gelatin-free, Non-Flammable, Bio-based, Pesticide-free, Palm Oil-free, Vegetarian, Organic, Vegan
- Physical Form:Gel, Liquid, Fluid
- End Uses:Plant-based Meat, Tabletop Condiments, Flavors, Sauce Mixes, Weight Management Products, Non Alcoholic Beverages, Dressings, Salad Dressing, Nutraceuticals, Vinaigrette, Food Preservation, Functional Foods, Table Sauces, Functional Beverages, Senior & Clinical Nutrition, Dietetic Foods, Food Seasonings, Food Service Applications, Sauces
Red Wine Vinegar 6% Acidity is brilliant ruby red in color, is a wonderful accompaniment to fresh and steamed vegetables as well as an ingredient for sauces.