- Ingredient Name:Invert Sugar
- Functions:Nutritive Sweetener
- Labeling Claims:Non-GMO, Kosher, Clean Label
- End Uses:Breakfast Cereals, Ready Meals, Snacks, Sauces
These exceptional sweeteners produce excellent results in bakery and confectionary applications. Our invert sugars boost the color and flavor, preserve freshness and decrease graining for a desired uniform appearance. Invert sugar is a natural humectant and provides solubility, resistance to crystallization, viscosity, and sweetness and enhances the quality of the end product.