Products

Corn gluten meal is a protein rich product, produced during the wet milling of maize to produce corn starch, glucose syrups or other starch derivates. The starch, germ and bran are removed from the maize kernel and what remains is a protein rich product. Can be used to partly replace animal-based proteins like fishmeal in aquafeed.

Cornsteep (concentrated Corn Steep Liquor) is a co-product produced during the processing of corn into starch, gluten and oil. The liquid in which the maize kernel is steeped, is separated, concentrated and dried. Cornsteep contains the soluble fraction of the maize kernel like soluble proteins and minerals. Cornsteep dry is the same product but dried.

Green bean granulate originates from green beans for the food industry. It’s a co-product released during the processing of food grade green beans. The off-sized shapes are separated and collected. Then sliced, air dried and ground over a 4mm sieve.