- Applications:Bakery, Food
- Product Families:Flours & Grains Products, Whole Foods, Extracts & Premixes
- End Uses:Tortilla, Rolls, Bread Products
Whole Red Wheat Flour is 100% whole grain and stone-ground to retain the natural nutrition of the grain and provide a rich, nutty flavor. This flour is ideal for artisan breads, bagels, rolls, tortillas and more. Our traditional, stone-ground whole wheat flour made from hard red winter wheat is perfectly suited for all your baking needs. A hearty, nutty flavor perfect for artisan breads.