- Ingredient Name:Propyleneglycol Alginate
- Functions:Thickener, Emulsifier, Viscosity Modifier, Stabilizer
- Physical Form:Solid, Powder
- Features:Emulsifying, Broad pH Stability
Hainan Zhongxin Chemical Propylene Glycol Alginate with a strong acid, can be applied to pH3-5 acidic environment.Propylene glycol alginate has good foaming and emulsifying capacity. Widely used in yogurt products, condiments and beer foam stabilizer. In the food industry as a thickener, emulsifier and stabilizer used.