- Ingredient Name:Natamycin
- Functions:Mold Inhibitor
- Physical Form:Powder, Solid
- Labeling Claims:Halal, Non-GMO, Kosher, Natural
- Features:Free of Major Allergens, Anti-Fungal, Enhanced Shelf Life
NATAP™ Natamycin is a naturally occurring anti- fungal produced during fermentation by the bacterium “Streptomyces natalensis”. It is recrystallized to achieve the optimal solubility to effectively eliminate the risk of Yeasts and Molds in foods and beverages.