Knowde Enhanced TDS
Identification & Functionality
- Agrochemical Functions
- Cleaning Ingredients Functions
- Technologies
Features & Benefits
- Agrochemicals Features
- HII Features
Applications & Uses
- Markets
Properties
- Physical Form
- Appearance
- Clear viscous liquid
- Dispersible in
- Water
- Typical Properties
Value | Units | Test Method / Conditions | |
Flash Point (PMCC) | min. 200 | °F | — |
Activity | 100.0 | % | — |
Weight (at 25°C) | 8.31 - 8.41 | lbs/gal | — |
Pour Point | -10.0 | °C | — |
Viscosity (at 25°C) | 250 - 350 | cps | — |
Specific Gravity (at 25°C) | 0.998 - 1.010 | — | — |
Freeze Thaw Stability | Passes 3 Cycles | — | — |
pH (at 1% in 1:1 IPA:water) | 6.0 - 8.0 | — | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulatory Information
Federal Regulation Compliance
Antifoam HL-36 is formulated with ingredients that comply with the following sections of 21 CFR for indirect food contact; 175.105, 176.170, 176.180, 176.200, 176.210, 177.1200, 178.3120, and 180.920.
Storage & Handling
- Storage & Handling Information
This product exhibits excellent storage stability over a wide range of temperatures. However, for convenience in handling, storage at room temperature is suggested. For best results, mix well before using.