Products

Kuehnle AgroSystems High Protein Meatless Nutrition is a highly digestible and truly complete plant-based protein for the surging alternative protein markets using the algae Chlamydomonas. As a whole food with excellent digestibility, KAS’s microalgae contains greater than 60% protein while delivering minerals, vitamins, antioxidants, flavors, and other components valued for foods, beverages, and nutraceuticals. The company notes that the patented process covers production of additional ingredients for adding color, flavors, and vital nutrients to plant-based meat and seafoods. Colors of the algae produced by the process are described to range from red, yellow, and green to achlorophyllic.

Kuehnle AgroSystems Natural Astaxanthin from microalgae is a powerful antioxidant pigment with numerous health-promoting benefits for people and their pets. Natural astaxanthin is found in highest concentrations only in the algal species Haematococcus pluvialis. ‍Astaxanthin also supplies farmed fish and shrimp the dietary carotenoid antioxidants they require for their health and color. For consumers, the pink-red coloration attributed to astaxanthin indicates premium quality seafood. Comparable to the emergence of algal DHA using fermentation to replace marine oils for healthy sustainable nutrition.