- Applications:Food, Confectionery, Desserts & Fruit Preparations
- Product Families:Whole Foods, Extracts & Premixes, Edible Oils & Fats, Functional Additives
- End Uses:Dessert Toppings, Chocolates, Filling Applications
Solcao is a non-hydrogenated vegetable products developed for toppings, providing an excellent organoleptic experience.