- Ingredient Name:Guar Gum
- Functions:Stabilizer, Fiber Source, Prebiotic, Fiber Source
- Labeling Claims:Preservative-free, Natural, Naturally Derived, Gluten-free, Organic, Non-GMO, Kosher, Vegan, Halal
- Fiber Content:82.0 - 82.0 %
- Certifications & Compliance:Generally Recognized As Safe (GRAS), ISO 9001, Organic Certified, FDA 21 CFR Regulations, FSSC 22000, Kosher, GFSI Certified, GMP, ECOCERT, Halal
Stamulcol® FR is a depolymerised natural Guar gum of high purity. Guar (Cluster Bean) has been cultivated and consumed in India as a vegetable for hundreds of years. Guar Galactomannan (also known as Guar Gum) is a high molecular weight polysaccharide contained in the endosperm of Guar Seeds. It is a naturally occurring agro material and widely used the world over as an important food stabilizer. Guar Galactomannan molecule has a mannose backbone with side branching galactose units, the average ratio of mannose: galactose being 1.8-2.0: 1.0.