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MaltRite™ Black (LBLK105)

1 of 15 products in this brand

MaltRite™ Black (LBLK105) is an exceptional product for enhancing the color of various food items. Derived from 100% pure roasted malted barley, it's a natural choice for achieving a deep, rich hue in dark breads, beverages, icings, candy, and meat casings. Experience the benefits of this GRAS food ingredient that effortlessly elevates the visual appeal of your culinary creations.

Ingredient Name: Black Malted Barley Extract

Labeling Claims: Natural, Non-GMO, Organic

Functions: Nutritive Sweetener

Certifications & Compliance: BRC Certified, FDA Food Safety Modernization Act (FSMA), Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), Non-GMO Project Verified, Organic Certified, SQF Certified

Physical Form: Liquid

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Identification & Functionality

Ingredient Name: Black Malted Barley Extract
Ingredient Origin: Plant Origin
Food Ingredients Functions: Nutritive Sweetener
Technologies: Food Ingredients
Product Families: Food Ingredients — Taste & Flavor
Sweeteners & Syrups
Food Ingredients — Whole Foods, Extracts & Premixes
Flours & Grains Products

Features & Benefits

Labeling Claims: Natural,
Non-GMO,
Organic
Food Ingredients Features: Anti-Crystallization,
Antioxidant Properties,
Balanced Nutrition,
Enhanced Shelf Life,
Excellent Browning aid,
Fiber Enrichment,
High Maltose Content,
High Protein Content,
High Quality,
Humectancy,
Imparts Aroma,
Imparts Flavor,
Imparts color,
Improved Texture,
Rich in Amino Acids,
Rich in Minerals

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Beverage
Powdered Beverages
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Confectionery
Food & Nutrition Applications: Beverage Mixes,
Bread,
Bread Products,
Cakes,
Candies,
Cookies,
Crackers,
Icing,
Muffins,
Pretzels,
Rolls,
Sourdough

Properties

Physical Form: Liquid
Microbiological Values
Typical Analysis

Regulatory & Compliance

Certifications & Compliance: BRC Certified,
FDA Food Safety Modernization Act (FSMA),
Generally Recognized As Safe (GRAS),
Hazard Analysis Critical Control Point (HACCP),
Non-GMO Project Verified,
Organic Certified,
SQF Certified

Packaging & Availability

Packaging Type: Bags,
Drums,
Pails,
Totes (IBC)
Package: 3000# net, Tote.

600# net, Drum.

55# net, Pail.

Storage & Handling

Shelf Life: 6 months
Storage Condition: Shelf Life is typically 6 months when kept in the original sealed packaging between 65–80°F and less than 70% relative humidity.