- Functions:Emulsifier, Fat & Oil
- Certifications & Compliance:FSSC 22000, ISO 9001, GFSI Certified
MASEMUL® EC 5101 is an integrated blend of fat and emulsifiers. It is used for baking stable-fat fillings in cookies. This product improves the bake-stable performance of cocoa and white-based fillings and maintains the smooth, creamy texture of the filling.