- Ingredient Name:Ahiflower Seed Oil
- Ingredient Origin:Natural Origin, Plant Origin
- Functions:Fatty Acid & Lipid, Fat & Oil
- Labeling Claims:Plant-Based, Sustainable, Naturally Derived, Vegetarian, Natural, Vegan, Non-GMO
- Certifications & Compliance:Generally Recognized As Safe (GRAS), EU Novel Foods, Non-GMO Project Verified, NSF Approved, FDA Compliant
- Physical Form:Liquid
Natures Crops Ahiflower® Seed Oil is obtained from the seeds of the Buglossoides arvensis plant from non-genetically modified organisms (non-GMO) through natural plant selection. Ahiflower® seed oil is uniquely rich in the essential fatty acids stearidonic acid (SDA) and gamma linolenic acid (GLA). The naturally high unsaturated fatty acid content can impart an aroma characteristic of ALA-rich oils in certain applications. All crops are closely monitored and then processed to demanding standards to comply with Natures Crops’ proprietary Crop Assured 365® system of quality control and traceability protocols. Ahiflower is stabilized with an all-natural, non-GMO antioxidant.
