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Quick Cook Quinoa has the depth of slow-simmered, stovetop flavor without all of the pots and pans. It’s a time-saver for people on the go, perfect for enhancing soups, sauces, and chili.

Quinoa flakes, just like oatmeal, can be rehydrated and fully cooked in the microwave or with boiling water. But unlike oatmeal, our flakes are packed with nutrition and fiber.

The bravest seed on the continent - our NorQuin Quinoa was among the first varieties to grow successfully on the Canadian prairies. Today, our beloved seed is available in reliable abundance. Prepare your taste buds; this is the highest quality quinoa available.