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Quinoa Andina

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8 Products found on Quinoa Andina

Quinoa Andina Red Quinoa banner

Quinoa Andina Red Quinoa

Ingredient Name:Red Quinoa
Labeling Claims:Gluten-free, Natural, Non-GMO, Naturally Derived, Kosher, Pesticide-free, Plant-Based
Certifications & Compliance:Kosher, Hazard Analysis Critical Control Point (HACCP), FDA Compliant
Features:Rich in Minerals, Low Glycemic Index

Quinoa Andina Red Quinoa contains an exceptional nutritional value, rich in vegetable protein, gluten-free, large amounts of carbohydrates and excellent balance of essential amino acids (Isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine). It also has a higher mineral content than cereals and grasses, such as phosphorus, potassium, magnesium and calcium.

Quinoa Andina Black Quinoa banner

Quinoa Andina Black Quinoa

Ingredient Name:Black Quinoa
Labeling Claims:Gluten-free, Natural, Non-GMO, Naturally Derived, Kosher, Pesticide-free, Plant-Based
Certifications & Compliance:Kosher, Hazard Analysis Critical Control Point (HACCP), FDA Compliant
Features:Low Glycemic Index

Quinoa Andina Black Quinoa has a black color in the quinoa that indicates the presence of anthocyanins: vitamins, anti carcinogens, a unique pattern of amino acids, and minerals. Without a doubt it is the best plant food for human consumption.

Quinoa Andina Soluble Quinoa banner

Quinoa Andina Soluble Quinoa

Applications:Convenience Foods, Savory & Culinary, Food
Product Families:Nut & Seed Products, Flours & Grains Products, Whole Foods, Extracts & Premixes
End Uses:Ready Meals, Sauces, Dressings

Quinoa Andina Soluble Quinoa passes through an extrusion process which eliminates starch particles, and it becomes dehydrated once emulsified, in order to improve the nutritional properties of the final product.

Quinoa Andina White Quinoa banner

Quinoa Andina White Quinoa

Ingredient Name:White Quinoa
Labeling Claims:Gluten-free, Natural, Non-GMO, Naturally Derived, Kosher, Pesticide-free, Plant-Based
Certifications & Compliance:Kosher, Hazard Analysis Critical Control Point (HACCP), FDA Compliant
Features:Low Glycemic Index

Quinoa Andina White Quinoa has protein content not less than 13.8% and purity of 99.75%. Quinua Andina guarantees a product free of pesticide residues, according to the MRL regulated by the FDA.

Quinoa Andina Quinoa Bran banner

Quinoa Andina Quinoa Bran

Applications:Meat, Poultry & Seafood, Cereals & Snacks, Other Non-Alcoholic Beverages
Product Families:Nut & Seed Products, Flours & Grains Products, Whole Foods, Extracts & Premixes
End Uses:Processed Meat Products, Processed Seafood, Cereal Bars

Quinoa Andina Quinoa Bran is a high-fiber bran from our quinoa seeds, able to raise the nutritional value of your preparations without interfering in the flavor.

Quinoa Andina Quinoa Flour banner

Quinoa Andina Quinoa Flour

Applications:Bakery, Food
Product Families:Nut & Seed Products, Flours & Grains Products, Whole Foods, Extracts & Premixes
End Uses:Pastries

Quinoa Andina Quinoa Flour is an excellent choice for those looking for a gluten free flour with high levels of vegan protein.

Quinoa Andina Tricolor Quinoa banner

Quinoa Andina Tricolor Quinoa

Ingredient Name:Quinoa
Labeling Claims:Gluten-free, Natural, Non-GMO, Naturally Derived, Kosher, Pesticide-free, Plant-Based
Certifications & Compliance:Kosher, Hazard Analysis Critical Control Point (HACCP), FDA Compliant
Features:Low Glycemic Index

Quinoa Andina Tricolor Quinoa has a tricolor quinoa, which is our perfect blend of white, red and black quinoa grains. This mix offers a great source of protein and it is also ideal for creating delicious and beautiful dishes.

Quinoa Andina Quinoa Flakes banner

Quinoa Andina Quinoa Flakes

Ingredient Name:Quinoa
Functions:Fiber Source, Protein Source, Fiber Source
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Gluten-free, Natural, Plant-Based, Naturally Derived

Quinoa Andina Quinoa Flakes is a complete vegan protein with a neutral taste, Gluten-Free, essential amino acids with an excellent source of calcium, iron, and vitamin E, hypoallergenic protein. Comparable to instant oatmeal flakes, they can be processed or pre-cooked and can be served by themselves or mixed with milk.