- Ingredient Name:Lactose
- Functions:Binder, Texturizing Agent
- Labeling Claims:Non-GMO, Vegetarian, BSE-free, Non-Irritant, Nanomaterials-free, TSE-free
- Certifications & Compliance:Generally Recognized As Safe (GRAS)
Sternzym PT 100 CAS creates new covalent links within proteins and also between different proteins. The enzyme connects residues of the amino acid L-glutamine to the amino acid L-lysine. The enzyme’s formulation acts as general binder and texture improver for meat products as processing