Brands

Caragum® systems are designed to offer cost effective alternatives to locust bean gum. We also offer TICorganic® Certified Organic Caragum 200 for those applications that require organic ingredients.

Ticaloid systems are formulated using various gums to take advantage of the functional properties of each individual ingredient as well as the synergies created when the ingredients are combined.

Pre-Hydrated is an excellent thickener and suspending aid for a wide range of products; from salad dressings, to gravies, to industrial applications. As a Pre-Hydrated product it is virtually dust-free (for a safer working environment) and lump-free when dispersed which results in greater productivity.

The Add-Here® line includes products that improve retention of particulates like seeds and spices onto bakery and snack foods or replace the binding functionality of sugar in granola bars and clusters.

ARAGUM was designed for use as an emulsifier, thickener and stabilizer. It is recommended as a complete emulsifying system for preparing beverage, bakery flavor and salad dressing emulsions. Other applications include car waxes and polishes. A very versatile gum system.

For dairy products, taste, texture and flavor are everything.Dairyblend stabilizer meets the targets for functionality, texture and label claims.