Products

Bakken is our darkest malt to date, with a color of 112°SRM this malt completes our lineup. In the caramel/crystal category, Bakken allows you to use this specialty malt in multiple recipes. Bakken delivers a sweet malt flavor at first then transitions to a roasted malt and coffee taste. Bakken has hints of hazelnut throughout and finishes with the bitterness and flavor of dark chocolate.

Denhoff Malt is Two Track Malting’s first specialty grain that will make your beer truly unique and will fill the air with a nutty, roasted, whole grain smell.  When chewing the whole grain you will notice a sweet toastiness, slight caramel notes and a dark chocolate flavored finish. Denhoff has a color of 11.4 SRM, giving you rich golden colored wort. The aroma from the wort is bready, slightly caramel and has notes of roastiness and biscuit. When tasting the wort you get a pleasant toasty caramel flavor that is bready and has notes of honey. Denhoff can be used for up to 30% of the grain bill.

Okefenokee is a perfect base malt that can be used for most brewing recipes. Having a color of 2.73°SRM this base malt provides a sweet flavor with a slight biscuit-like flavor and a touch of nuttiness. Okefenokee is made using our very own Brewski 2-row barley grown at Arrow K Farms in western ND. Brewski is a special project between Two Track Malting and NDSU to develop a barley variety specifically geared towards the craft market. Brewski delivers a nice plump kernel with higher efficiencies and faster lautering. We are the only ones growing and malting Brewski in the world!

Dakota is a mix between a Vienna and Munich malt that offers a powerful clean malty-sweet flavor with subtle reminders of Honey, Almonds and Hazelnuts. Dakota is highly modified, and kilned at high temps which provides the one of a kind flavor. This malt has a color around 5°SRM giving a rich golden touch to the wort. The clean crisp taste and lighter color will add a true uniqueness to any beer and can be used up to 100% of the grain bill.