Brands

ZARTIN® includes a wide range of additives to increase water holding capacity, improve product quality and eating experience of meat products made from beef, pork or poultry.

PolterGOLD® products are reliable multi-functional ingredients to produce gyro/doner. The firmness and stability of both comminuted and whole muscle products can be improved by using products of our PolterGOLD® range. They can be used for various meat qualities no matter which meat is chosen, from poultry and pork to beef, veal and lamb or any combination, an exceptional final product will be guaranteed. Along with the PolterGOLD® range, we offer a wide range of typical Mediterranean style seasonings.

PRIMAL® product range is a great way to create unique dry and semi-dry sausage varieties featuring extraordinary flavor profiles. The brand PRIMAL® has a wide range of premium products with different flavor profiles like French, Italian or Spanish style raw sausages.