Products

Abutox LQ Dry Synergetic mix of antioxidants in powder form with BHA (E-320), BHT (E-321) and Vitamin C, used to prevent oxidation of meat and fish meal, animal feed and pet food.

Abutox Forte is an antioxidant liquid concentrate used to prevent oxidation of fats, oils, and meat and fish meal. It combines the synergetic antioxidant effect of BHA mixed with BHT.

Bebutox Antioxidant liquid used to prevent oxidation of fats, oils, and meat and fish meal, made from BHT.

Econox PG is a liquid microbial preservative used to reduce levels of fungi and bacteria, and Salmonella in animal feed, and meat and fish meal installations.

Tanicit is a natural liquid mix of antioxidants based on natural vegetable extract from hydrolysed extract of tannins, used on oils and fats used in high-temperature processing and/or where there is great instability.

NatTea- AG is a synergetic liquid mix of natural antioxidants made from natural extract of Camellia Sinensis leaves and tannins, used to prevent oxidation of fats and oils subjected to high-temperature thermal processing.

Anti-Salmonella liquid preservative for internal protection of animals, preventing proliferation of intestinal Salmonellosis. ECONOX CIN is made from Lauraceous essential oils. It is also used to prevent contamination of animal feed from fungi, bacteria and Salmonella. Its use guarantees disinfection of animal feed, and meat and fish meal installations.

Anitox Forte is an antioxidant liquid concentrate used to prevent oxidation of highly unstable fats, oils, and meat and fish meal. It combines the synergetic effect of BHA, propyl gallate and citric acid.

Anti-Salmonella liquid preservative for internal protection of animals, preventing proliferation of intestinal Salmonellosis, ECONOX BFV, made from bioflavonoids from natural citric extracts. It is also used to prevent contamination of animal feed from fungi, bacteria and Salmonella. Its use guarantees disinfection of animal feed, and meat and fish meal installations.

Abutox Antioxidant liquid used to prevent oxidation of fats, oils, and meat and fish meal. It combines the synergetic antioxidant effect of BHA mixed with BHT.

Tanirox 7 is a natural liquid mix of antioxidants based on natural vegetable extract, natural polyphenols from the Rosmarinus Officianalis family, used in oils and fats used in frying processes, meat produce, snacks, essential oils and flavorings, to improve oxidative stability of treated produce.

Anitox Antioxidant liquid used to prevent oxidation of highly unstable fats, oils, and meat and fish meal. It combines the synergetic effect of BHA, propyl gallate and citric acid.