Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Protein Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 63-68-3
- Ingredients
- L-Methionine
- EC No.
- 200-562-9
- Technologies
Applications & Uses
- Markets
- Applications
Properties
- Appearance
- White Crystalline Powder
- Typical Properties
Value | Units | Test Method / Conditions | |
Chloride Content | max. 0.02 | % | — |
Heavy Metals | max. 0.001 | % | — |
Clarify of Solution | Clear & colorless | — | — |
pH | 5.4-6.1 | — | — |
Residue on Ignition | max. 0.1 | % | — |
Loss on Drying | max. 0.5 | % | — |
Sulphate | max. 0.02 | % | — |
Packaging & Availability
- Packaging Type
- Packaging
In 25KG drum with p.e.liner