Products

Aarkay Food Products Curcumin Color is the principle pigment of Turmeric and provides a bright, strong yellow color. This pigment is extracted from the plant as an oleoresin which is then further purified to strengthen and stabilize the color. Curcumin is an oil soluble pigment that is available in convenient water dispersible forms that are used in a wide range of Food Products. It is extremely heat stable and may generally be used in products that fall in the acid pH range. Curcumin is known to give intense color with bright yellow appearance even at low dosages.

Aarkay Food Products Plain Caramel Color is Yellowish Brown to Blackish Brown Color produced by heating food grade carbohydrates like Corn Syrup or Sugar in a controlled environment in the presence of alkalis. The color is naturally stable in application conditions like acidity, direct Sunlight and high process temperatures..

Aarkay Food Products Red Beet Root Color is extracted from Beet Juice which is obtained from the roots of the vegetable Beta Vulgaris. These pigments present in the Beet Root are known as Betalains which are further classified in Red Betacyanin. Red Beet Root Color provides a bright red to bluish red color depending on the application and pH levels of the application.

Aarkay Food Products Chlorophyll Color is a green pigment that is found in all plants that are capable of photosynthesis and it has thus always been a key component of our diet. Chlorophyll Color is derived from three main vegetable or plant sources namely Spinach, Alfalfa and Nettles. It is oil soluble pigment and provides an olive green shade of color.

Aarkay Food Products Annatto Color has become a preferred Natural Coloring option for Food and Beverage Manufacturers who want to give Yellowish Orange to Dark Orange Color to their Products. Aarkay offers a wide range of Annatto Colors in Water Soluble, Oil Soluble and Encapsulated forms which have good heat and light stability.