Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Country of Origin
- Ingredient Name
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Flavor
- Characteristic
- Odor
- Characteristic
- Soluble in
- Water (Cloudy)
- Physico-Chemical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Moisture Content | max. 7 | % | USP <616>Method I |
Density | 0.300 - 0.600 | g/ml | USP <731> |
Caffeine | min. 22 | % | HPLC II USP<621> |
Value | Units | Test Method / Conditions | |
Total Count | max. 10,000 | CFU/g | USP <61> |
Eschericchia coli | Not detected | /10g | USP <61> |
Yeast and Mold | max. 100 | CFU/g | USP <61> |
Salmonella spp. | Not Detected | /25g | USP <61> |
Staphylococcus | Not Detected | /10g | USP <61> |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
- Packaging: Paper Drum
- Net Weight: 25KG
Storage & Handling
- Shelf Life
- 2 years
- Storage and Shelf Life Conditions
Store this product in the original package, in a fresh and dry place, away from direct light and humidity and from pest attack.
Shelf Life: Two years from the date of manufacture, if properly stored.