Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- Safflower is a species that can easily adapt and grow in areas of the Mexican semi-desert due to it being a crop that resists the cold and requires very little water for its production.
- Safflower oil is known for its high content of Omega 6 and Vitamin E, it's recommended to prevent and treat cardiovascular diseases, arthritis, rheumatism, and constipation, among others.
- Characteristics
Consuming a daily dose of safflower oil as a nutritional supplement can reduce inflammation, bad cholesterol, any body fat, as well as improving heart health and helping to gain muscle mass.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Free Fatty Acids (as oleic acid) | max. 2.0 | % | Ca5a-40 |
| Iodine Value | 80 - 100 | gI₂/g | Cd1d-92 |
| Moisture Content | max. 0.7 | % | Ca2d-25 |
| Oleic Acid (18:1) | 74 - 83 | % | GLC |
| Linoleic Acid (18:3) | max. 1 | % | GLC |
| Solids | max. 0.3 | % | Ca3a-46 |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Country Availability
- Packaging Type
- Regional Availability
- Packaging Information
- 80 MT train containers