Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Walnut Oil
- Technologies
Features & Benefits
- Features
- Expeller Pressed
- Passover Grades
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
Salad Dressings, Sauces, Baking
Properties
- Physical Form
- Typical Properties
Value | Units | Test Method / Conditions | |
Mono’s | 19.0 | - | - |
Poly’s | 71.0 | - | - |
Sat’s | 8.0 | - | - |
Smoke Point | 410.0 | °F | - |
Regulatory & Compliance