Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- CAS No.
- 81925-81-7
- Ingredients
- 5-Methyl-2-Hepten-4-One
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
Properties
- Physical Form
- Solubility
- Appearance
- Colorless to pale yellow liquid
- Odor
- Hazelnut
- Insoluble in
- Water
- Soluble in
- Organic solvents
- Typical Properties
Value | Units | Test Method / Conditions | |
Optical Rotation (Racemic) | 0.0 | ° | - |
Specific Gravity (at 20/20°C) | 0.840 - 0.870 | - | - |
Refractive Index (at 20°C) | 1.435 - 1.455 | - | - |
Assay (Total Isomers) | min. 97 | % | GLC |
Boiling Point | 170.0 | °C | - |
Flash Point | approx. 55 | °C | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 24 months
- Storage Recommendations
- Store in a tightly closed container away from light and source of ignition at max. 20°C