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Advanced Biotech Cocoa Distilate Natural (6000)

Advanced Biotech Cocoa Distilate Natural 6000 is a colorless to pale yellow liquid with a nutty, burnt cocoa like odor. It is soluble in water, as well as most organic solvents. This product is used for natural flavoring preparation. Cocoa Distilate Natural 6000 differs from other natural flavoring preparations by having a specific gravity at 20°C of 0.978 - 0.991.

Physical Form: Liquid

Certifications & Compliance: EU Compliant, FDA Compliant, Halal, Kosher, Prop 65 Compliant

Labeling Claims: Gluten-free, Latex-free, Melamine-free, Natural, Naturally Derived, Non-GMO, Not Tested on Animals, Palm Oil-free, Vegan

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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Ingredient Name
Ingredient Origin
Food Ingredients Functions
CAS No.
84649-99-0
Ingredients
Cocoa, Cocoa Extract
Technologies

Features & Benefits

Applications & Uses

Properties

Physical Form
Appearance
Colorless to pale yellow liquid
Odor
Burnt, Cocoa, Nutty
Typical Properties
ValueUnitsTest Method / Conditions
Flash Point48.1°C
Specific Gravity at 20°/20°C0.978 - 0.991-
Refractive Index at 20°C1.330 - 1.345-
Alcohol Content5.0 - 15.0%w/w

Regulatory & Compliance

Packaging & Availability

Country Availability
Regional Availability
  • Canada
  • North America
  • USA

Storage & Handling

Shelf Life
min. 24 months
Storage Recommendations
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  • In tightly closed containers away from heat and ignition source at 20°C
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  • Shelf Life: min. 24 months
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