Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Appearance
- Colorless liquid
- Odor
- Dairy
- Typical Properties
Value | Units | Test Method / Conditions | |
Refractive Index (at 20°C) | 1.420 - 1.445 | - | - |
Specific Gravity (at 20/20°C) | 1.020 - 1.055 | - | - |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 12 months
- Storage Recommendations
- In tightly closed container away from light and source of ignition at max. 20°C